

Bio Cambodian Black Pepper. The Kampot organic black pepper is grown on a certified fair-trade farmin Cambodia and delivers an indulgent fruity taste with a surprisinglyfresh hint of mint. It is the perfect accompaniment to red meat, oilyfish, vegetables (red cabbage, tomatoes), legumes (lentils andchickpeas), certain fruits (strawberries and cherries) andchocolate-based desserts.
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Bio Cambodian Black Pepper. The Kampot organic black pepper is grown on a certified fair-trade farmin Cambodia and delivers an indulgent fruity taste with a surprisinglyfresh hint of mint. It is the perfect accompaniment to red meat, oilyfish, vegetables (red cabbage, tomatoes), legumes (lentils andchickpeas), certain fruits (strawberries and cherries) andchocolate-based desserts.
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