Tagine Cerise 35cm - Tradition

Tagine Cerise 35cm - Tradition.
The cast iron tagine is perfect for whipping up a moreish Moroccanfeast, but its skills don’t stop there. Use it to slow cook meat orvegetables in any style, with a dash of liquid. The cast iron base cooksfood evenly while the stoneware lid locks in steam to form cool waterdroplets that fall back in to the ingredients for extra succulence andflavour.